Found in: The South East
If you're looking for traditional home cooking 24 hours a day, there's no better spot than Waffle House. The iconic southern restaurant chain is known for its diner-like atmosphere and dishes that don't skimp on the salt, grease, or any other goodness.
While you might see a stray Waffle House here and there throughout the nation, the majority of the chain's stores are in the south, where it was founded and is currently headquartered.
Found in: The East Coast
Ruby Tuesday is a popular choice for casual dining in America, thanks to its welcoming ambiance and wide range of menu options. With a diverse menu that includes everything from juicy burgers to fresh seafood, there's always a delicious option to satisfy any craving. Since its establishment in 1972, Ruby Tuesday has expanded its reach to become a popular chain restaurant that offers consistently delectable meals throughout the nation.
Customers are drawn to the restaurant not only for its popular salad bar and signature dishes like the Hickory Bourbon Salmon, but also for the inviting and friendly atmosphere that keeps them coming back. If you're in the mood for a delicious meal or want to celebrate a special moment, Ruby Tuesday promises a dining experience that is comforting and enjoyable.
Found in: The South East
Fried chicken restaurants are a dime a dozen, but most of the national chains can't hold a candle to Bojangles. In addition to friend chicken, this regional restaurant is also famous for their buttermilk biscuits
In the 40+ years they've been open, Bojangles has managed to open over 700 restaurants, and most of those are in the southeastern United States. That being said, you're likely to find one or two along the Atlantic coast as well.
Found in: The East Coast
Panera Bread has emerged as a favorite among those looking for a healthy option without sacrificing flavor. This bakery-café brand, which is well-known for its clean eating philosophy and fresh ingredients, serves a range of soups, salads, sandwiches, and baked goods.
Every pallet may be pleased by Panera, which offers everything from their famous bread bowls loaded with creamy soup to their famous broccoli cheddar soup. Panera Bread is a favorite of families and health-conscious people alike since it has effectively combined convenience with healthy eating at its many locations throughout the nation. Panera Bread has delicious cuisine and a welcoming atmosphere for every occasion, whether you're meeting friends for a quick lunch or a leisurely dinner.
Found in: The Midwest
If you've never had a Butterbuger, you need to get to Culver's ASAP. This burger chain is famous not only for its beef but also for its frozen custard. It's basically a dairy extravaganza every time you visit.
If you couldn't tell from the emphasis on butter and frozen custard, Culver's is a chain from the midwest. That being said, as their popularity has grown, we've begun to see franchises pop up in other parts of the country too.
Found in: The South East
With over 3,500 Sonic Drive-In outlets across the country, it's no wonder that this fast food chain has become a popular choice for those craving traditional American fare with a contemporary twist. Sonic offers a unique dining experience that combines convenience and a touch of nostalgia. With its classic drive-in design and extensive menu featuring burgers, hot dogs, and shakes, Sonic is a popular choice for many.
Since its establishment in 1953, this institution has grown and now has locations all over the country. It offers a one-of-a-kind drive-in experience with carhop service, which adds to its overall charm. Sonic offers a diverse selection of delicious treats, including their renowned Cherry Limeade and their customizable burgers and tots.
Found in: The Pacific Northwest
I'll give you one guess what kind of food Bugerville specializes in. While the company name might not be anything to write home about, the burgers definitely are. And they're also well-known for their slate of seasonal milkshakes that often feature fresh ingredients.
For the most part, you're not going to find a Burgerville outside of the Pacific Northwest--most of them are in Oregon, with a few additional restaurants in Washington.
Found in: The East Coast
With more than 1,500 outlets throughout the country, Five Guys has established themselves as a preferred choice for burger lovers. This 1986-founded fast-casual restaurant has developed a cult following for its freshly cut fries, made-to-order burgers, and large selection of toppings. Five Guys is unique in that it is dedicated to using premium ingredients and preparing meals simply and without fuss.
Every burger is prepared entirely of fresh meat and may be topped with anything from traditional to avant-garde items. Customers return for more of Five Guys' delightful eating experiences, which include their mouthwatering Cajun-style fries and their juicy cheeseburgers. Five Guys guarantees a mouthwateringly decadent dinner that always strikes the spot whether you're eating in or taking out.
Found in: The West Coast
In-N-Out might be a regional chain, but it's one that's managed to achieve national recognition. The iconic burger chain has a devoted fan base that you probably won't find at any other restaurant on earth. Even though there are over 350 locations in the country, In-N-Out is still privately and family owned, giving it a unique charm that you don't find in most major restaurants.
If you're looking to try In-N-Out for yourself, you'll need to head to the southwest. Most of the stores are found in California, but there are a few in surrounding states as well.
Found in: The Midwest
Jimmy John's is become a byword for quick, tasty, and fresh sandwiches. This 1983-founded sandwich shop is renowned for its quick service and dedication to utilizing premium products. From their freshly crafted bread to their hand-sliced meats and fresh vegetables, Jimmy John's makes sure that every sandwich is expertly prepared.
If you're in the mood for a traditional turkey sub or something more daring like the Italian Night Club, Jimmy John's has a ton of sandwich options to suit your taste. Jimmy John's has developed a devoted customer base of sandwich enthusiasts that value their dedication to quality and flavor through prompt delivery and handy locations.
Found in: The South East
If you think that White Castle is the best place to get sliders in the United States, you clearly have never been in a Krystal's. While they offer all kinds of food you'd commonly find a burger joint, their claim to fame are definitely their small, square slider burgers.
Most Krystal restaurants can be found in the southeast, and the company really hasn't crept much past those borders. You won't find a restaurant west of Arkansas or north of Kentucky.
Found in: The South East
With more than 650 outlets mostly in the Midwest and South of the United States, Cracker Barrel has become a classic choice for filling comfort cuisine and rustic dining. Established in 1969, this well-liked brand provides a special blend of a restaurant and a retail store with a warm ambiance evoking a classic Southern country store.
People from all walks of life have developed a genuine fondness for Cracker Barrel, thanks to its comforting, home-cooked meals and timeless dishes such as meatloaf, chicken n' dumplings, and freshly baked biscuits served with homemade jam. No matter what time of day you decide to stop by, Cracker Barrel promises a warm welcome, delicious Southern cuisine, and a cozy atmosphere that will make you feel right at home.
Found in: The South
From breakfast to burgers, Whataburger can keep you fed all day--although we don't suggest trying that for too long! The Whataburger love is so strong that they even sell their condiments, pancake mix, and bacon commercially.
If you're looking to try this chain for yourself, you'll probably want to take a trip to Texas. That's where the company is headquartered and where you'll find most of its restaurants.
Found in: The West
Red Robin has over 550 locations in the United States and Canada, making it a popular choice for casual dining. Established in 1969, this burger-focused chain provides a wide-ranging menu that includes gourmet burgers, unlimited fries, salads, sandwiches, and an array of appetizers. Red Robin is well-known for its lively atmosphere and welcoming environment, making it a great place for families to enjoy a meal together.
Their menu offers a wide variety of options, ranging from traditional beef burgers to unique creations like the Royal Red Robin Burger, which features a delicious fried egg on top. Red Robin has a welcoming environment and delectable food that will keep you going back for seconds, whether you're celebrating a big occasion or are just in the mood for a good dinner.
Found in: The Pacific Southwest
You can get a little of everything at Jollibee--from burgers to chicken to spaghetti, they've got you covered. And if that creepy mascot bee doesn't scare you off, you're likely in for a good meal.
Interestingly enough, Jollibee is actually an international company--it was originally founded in the Philippines. However, if you're looking to experience it in the United States, your best bet is California, where an overwhelming majority of the stores reside.
Found on: The Coasts
Renowned Asian-themed casual dining restaurant P.F. Chang's has grown to include more than 200 outlets, in the US market. The 1993-founded company has a tempting cuisine with a blend of American and Chinese tastes made with strong spices and fresh ingredients. With everything from their signature lettuce wraps to their wok-fired mains and expertly prepared sushi, P.F. Chang's offers a culinary experience that blends innovation and tradition.
P.F. Chang's offers the perfect venue for social events, family get-togethers, or private meals with its chic décor, attentive service, and lively ambiance. In sunny locales like Florida and Arizona, or in busy cities in California, Texas, New York, and Illinois, P.F. Chang's guarantees a unique dining experience that honors the great diversity of Asian food.
Found in: The South
If you don't think it's possible to create an entire restaurant chain around chicken fingers, you might want to give Raising Cane's a visit. While the chain has only been around since 1996, they've managed to make a name for themselves in the world of delicious chicken.
The company was founded in Louisiana, which is were a majority of their stores are located. There are a few in surrounding states as well, but this is definitely a highly local chain.
Found in: New England
Since its humble hot dog cart debuted in Madison Square Park in New York City in 2001, Shake Shack has quickly grown to over 300 outlets, in the US. This fast-casual restaurant has become cult-like for its decadent burgers, hand-spun shakes, and crinkle-cut fries. Shake Shack has a cuisine that appeals to vegans and meat eaters alike, and it sources its food sustainably.
Everything from their delicious Shack Stack to their traditional ShackBurger is expertly made. Either dining at one of their chic contemporary eateries or getting a quick snack from a busy Shack Shack kiosk is always a pleasurable experience. With its growth into California, Texas, Florida, and other states, Shake Shack's mouthwatering food and lively atmosphere have enthralled burger lovers all across the country.
Found in: The South East
Cook Out delivers exactly what it promises--cookout-style food ranging from burgers, fries, hot dogs, and an absurd number of milkshakes.
The chain is found mostly in the southeast, but even in the region, this is kind of an underrated restaurant. But it's one secret that's definitely not worth keeping!
Found in: New England
Much more than your average gas station fare is offered by Stewart's Shops, a regional convenience store network with its main locations in southern Vermont and upstate New York. Originally established in 1921, Stewart's has grown to be a popular destination for both residents and visitors, renowned for its extensive selection of convenience products, freshly prepared meals, and drinks bearing the Stewart's name.
Customers are delighted by Stewart's dedication to quality and tradition, which extends from their well-known Stewart's root beer to their homemade ice cream. Stewart's Shops offers a handy and nostalgic experience whether you're coming in for a quick snack, a cool drink, or a scoop of their award-winning ice cream. Stewart's is a beloved institution in the areas it serves because of its strong community ties and commitment to providing excellent customer service.
Found in: The Midwest
Unless you come from a family of German immigrants, you've likely never heard of the runza sandwich. Traditionally, it's a yeast bread pocket filled with beef, sauerkraut, and onions--so count us in! And if you're looking for a fast-food runza, the Runza restaurant is your best (and probably only) bet.
Runza chains are primarily found in Nebraska, where the company was founded. However, they've got a few locations in Iowa, Kansas, and Colorado as well. They're hard to find but worth the effort!
Found in: The South/South East
Popular fast-food restaurant Church's Chicken has more than a thousand outlets, largely in Texas, Arkansas, Florida, Georgia, and Louisiana. Using a proprietary combination of herbs and spices, Church's, which opened in 1952, is well-known for its delicious fried chicken, which has drawn patrons in for decades.
For a filling dinner every time, Church's serves a range of traditional Southern sides like mashed potatoes, coleslaw, and biscuits in addition to their crispy chicken. Serving up mouthwatering comfort cuisine to communities all over the world, Church's Chicken is a mainstay of the fast-food industry thanks to its dedication to high-quality ingredients, value, and courteous service.
Found in: The Pacific West Coast
Taco Bell might be the reigning champion of Mexican fast food across the country, but Del Taco is an impressive regional contender. However in addition to the traditional menu items like tacos, Del Taco also has you covered if you're looking for a burger and fries.
Unless you live on the west coast, you probably haven't encountered a Del Taco in the wild. California is the state with the most Del Taco restaurants, while Las Vegas, Nevada is the city with the most.
Found in: The Northeast
Originally called Boston Chicken, Boston Market is a well-known chain of fast-casual restaurants mostly situated in the Northeast of the United States. With over 300 outlets throughout the nation, Boston Market has come to be associated with comfort cuisine staples like homemade rotisserie chicken. The 1985-founded restaurant has a menu of rotisserie chicken, turkey, meatloaf, ribs, and a selection of sides including cornbread, macaroni & cheese, and mashed potatoes.
Popular for its filling dishes and easy takeout, Boston Market serves working families and anyone else seeking a pleasant and practical dining experience. Boston Market guarantees delicious cuisine prepared with premium ingredients and presented with a hint of nostalgia, whether you're looking for a cozy dinner on a weekday or throwing a get-together with friends.
Carl's Jr Found in: The West
Hardee's Found in: The East
Both Found in: The Midwest
Here's one national chain that has managed to stay regional. Whether you know it as Carl's Jr or Hardee's, you'll find virtually the same menu at both--some of the most delicious and unhealthy burgers you'll ever encounter.
At one point, Carl's Jr and Hardee's were two different restaurants, but after a merger in the 90s, the two became one, while still retaining their individual branding. So, if you're on the east coast, you're more likely to see it called Hardee's, while west coast readers are probably more familiar with Carl's Jr.
Found in: The Southwest
You can get a little bit of everything when you go to Jack in the Box. Chicken, burgers, fries, tacos--they have all the fast food staples covered.
However, unless you live on the west coast, you're likely in for quite a long drive to make it to Jack in the Box. There are some restaurants to be found in larger cities to the east, but for the most part they're all in California or surrounding states.
Found in: The South
Popular fast-casual hamburger restaurant Fuddruckers has established itself with over 100 locations around the United States. Established in 1980, Fuddruckers is well-known for its fresh ingredients, burgers that can be customized, and laid-back dining experience. A customized eating experience is ensured by the ability for customers to create their own burger from a variety of fresh ingredients and toppings.
Fuddruckers serves salads, sandwiches and milkshakes in addition to its famous burgers. Fuddruckers draws families seeking a tasty and fulfilling eating experience as well as burger lovers with its emphasis on premium ingredients and made-to-order meals. Though its main market is Texas; it's also got a couple resturants in the larger cities of California, Florida, New York, Illinois, and Georgia.
Found in: The Southwest
With around 150 outlets in the US, Bonefish Grill has established itself as a top seafood destination. Established in 2000, this brand of high-end casual restaurants serves creative cuisine influenced by international tastes together with fresh fish and seafood delicacies. Bonefish Grill offers an elegant yet approachable dining experience with everything from their well-known Bang Bang Shrimp appetizer to their wood-grilled fish and hand-crafted beverages.
Popular for its friendly atmosphere and excellent service, Bonefish Grill is ideal for a special occasion, a romantic supper, or a get-together with friends. With sites in Florida, Georgia, North Carolina, and Virginia among other states, Bonefish Grill's dedication to superior products and culinary skill continues to entice seafood lovers nationwide.
Found in: The Great Lakes and Florida
While Wawa is technically a gas station/convenience store, their food menu has managed to inspire some fans as well. They've got everything from hot breakfast items to a full deli for lunch and dinner.
Wawa has kind of a strange regional breakdown. Most of the stores can be found in the states that surround Washington D.C. However, they have also recently expanded down into Florida, where they operate over 70 stores.
Found in: The West Coast and Florida
With more than 2,000 outlets throughout the country, Jersey Mike's Subs has become a well-known source for freshly prepared submarine sandwiches. This 1956-founded fast-casual restaurant brand takes great satisfaction in employing luxury products, such as freshly made bread, a variety of toppings and sauces, and sliced premium meats and cheeses to order.
Every palate may be satisfied by the range of subs Jersey Mike's provides, from their acclaimed Famous Philly to their distinctive Jersey Shore's Favorite. Jersey Mike's provides a richly fulfilling experience whether you're catering a party with their Giant Subs or grabbing a fast lunch on the go. Sandwich lovers all around the nation are still won over to Jersey Mike's Subs by its commitment to authenticity, flavor, and community service.
